Category Archives: Where Are They Now?

Where Are They Now?: Jason van de Laar

Jason van de Laar, C.E.T., is a graduate of Niagara College’s Mechanical Engineering Technology (Co-op) program. Jason worked for a year as a Research Assistant with Research & Innovation’s Advanced Manufacturing division. After graduating in 2012, Jason assumed the role of Quality Control Manager for JTL integrated Machine Limited in Port Colborne. Tell us a little about where you work: JTL Integrated Machine Ltd. is … Continue reading Where Are They Now?: Jason van de Laar »

Where Are They Now?: Jon Weber

  Jon Weber is a 2016 graduate of Niagara College’s Culinary Innovation and Food Technology program and worked for two and a half years as a Research and Sensory Assistant with R&I’s Canadian Food & Wine Institute Innovation Centre. For the past two years Jon has worked as the National Sales Manager/Partner with Wholly Veggie!, a Toronto-based company that makes vegan and vegetarian food products.  … Continue reading Where Are They Now?: Jon Weber »

Where Are They Now?: Jonathan Pinchbeck

  Jonathan Pinchbeck, C.E.T. is a 2013 graduate of Niagara College’s Mechanical Engineering Technology program and spent one year with Research & Innovation as a Research Assistant. Since April 2018, Jonathan has headed up the R&D at Deville Technologies in Ville St. Laurent, Quebec, a designer of high-capacity industrial food cutting systems.  Tell us about where you work: Currently, I’m working for Deville Technologies in … Continue reading Where Are They Now?: Jonathan Pinchbeck »

Where Are They Now?: Ursula Susunaga

  Ursula Susunaga received an Advanced Diploma in Mechanical Engineering Technology from Niagara College in 2014 and spent a year as Research Assistant with Research & Innovation during her last year of studies. She went on to earn a Bachelor’s Degree in Mechanical Engineering from Lakehead University in 2016. She accepted a role that same year with PIA Automation Canada Inc. (Toronto), first in Applications Engineering … Continue reading Where Are They Now?: Ursula Susunaga »

Where Are They Now?: Jon Weber

  Jon Weber is a 2016 graduate of Niagara College’s Culinary Innovation and Food Technology program and worked for two and a half years as a Research and Sensory Assistant with R&I’s Canadian Food & Wine Institute Innovation Centre. For the past two years, Jon has worked as the National Sales Manager/Partner with Wholly Veggie!, a Toronto-based company that makes vegan and vegetarian food products. … Continue reading Where Are They Now?: Jon Weber »

Where Are They Now?: Jonathan Pinchbeck

  Jonathan Pinchbeck, C.E.T. is a 2013 graduate of Niagara College’s Mechanical Engineering Technology program and spent one year with Research & Innovation as a Research Assistant. Since April 2018, Jonathan as headed up the R&D at Deville Technologies in Ville St. Laurent, Quebec, a designer of high-capacity industrial food cutting systems. Tell us about where you work: Currently, I’m working for Deville Technologies in … Continue reading Where Are They Now?: Jonathan Pinchbeck »