SIAL Canada winners earn NC expertise

This year’s SIAL Canada’s pitch competition, held virtually Sept. 28 to Oct. 2, included solid representation from Niagara College, especially our Research & Innovation division, and in particular, the Canadian Food & Wine Institute (CFWI) Innovation Centre.

On the judging panel from CFWI Innovation Centre: Ana Cristina Vega Lugo, PhD, senior food scientist and Angela Tellez-Lance, PhD, senior food safety expert and risk analyst. And during the online announcement of the prize winners, Marc Nantel, PhD, vice-president, Research & External Relations, congratulated the top three winners and announced that the CFWI Innovation Centre is providing 20 hours of consultation for each prize.

SIAL Canada winners earn NC expertise was last modified: October 20th, 2020 by cms007ad