EcoWool turned to R&I to understand if sheep’s wool pellets could be applicable to the greenhouse industry.
Dispatch’s Mazagran Coffee, an Algerian-inspired cold brew lemonade, is hard to keep in stock thanks to FBIC.
Fonthill Family Fruit Farms reached out to BCIC team to find a strategic way to develop their business.
The Business and Commercialization Innovation Centre team is looking for a Business Research Assistant.
Niagara College has secured the No. 1 ranking for colleges in Canada for research funding.
Marc Nantel wins Trailblazer Award in Innovation Policy at the 2024 Canadian Science Policy Centre Conference.
The founders of Darling Mimosa set out to create sparkling, flavorful, mimosas, developed with local wine.
Dispatch came to the FBIC for assistance in development, optimizing and scaling-up a unique beverage.
A look at R&I's 24th year of accomplishments as a division of NC and through our innovation centres.
NC prof, R&I staffer Amy Proulx, PhD shines at Excellence in Agriculture Awards
Niagara College received $4 million from FedDev to support NC-led SONAMI network.
Niagara College has been awarded for our research and innovation work on the global stage.