Associate Director
Food and Beverage Innovation Centre
As the Associate Director of FBIC, Kristine is responsible for the overall direction, operations, and strategic leadership of the Food & Beverage Innovation Centre (FBIC).
Kristine joined the division in 2013, working as the Industry Liaison Officer, and has held several roles including Program Manager, Walker Advanced Manufacturing Innovation Centre, and Interim Director of the Research & Innovation division. She has taught Marketing for Niagara College’s Continuing Education division and brings to her role more than 20 years of management experience in various sectors, including consumer packaged goods and food innovation. Kristine has studied food science at Niagara College and University of Guelph holds an undergraduate degree in Communications from Brock University.