Niagara College has secured the No. 1 ranking for colleges in Canada for research funding.
In case you missed it: Research and Innovation's 2023-24 Annual Report is now live. View it here.
A look at R&I's 24th year of accomplishments as a division of NC and through our innovation centres.
R&I congratulates two Food and Beverage Innovation Centre Research Assistants receiving a prestigious award.
Since 2018, Sobrii has trusted Niagara College with developing formulations for key products.
Dispatch’s Mazagran Coffee, an Algerian-inspired cold brew lemonade, is hard to keep in stock thanks to FBIC.
The founders of Darling Mimosa set out to create sparkling, flavorful, mimosas, developed with local wine.
Dispatch came to the FBIC for assistance in development, optimizing and scaling-up a unique beverage.
NC assembled a team of industry and academic partners to establish the Canadian Craft Brewery Quality Program.
We help you be market-ready by focusing on getting the food safety and quality parameters right initially.
NC assembled a team of industry and academic partners to establish the Canadian Craft Brewery Quality Program.
The FBIC team participated in the Conference Board of Canada’s Council for Innovation and Commercialization.
