Resources & Capabilities
The Canadian Food & Wine Institute Innovation Centre works with faculty experts and students from several programs, including Brewmaster; Brewery Operations Management; Culinary Innovation and Food Technology (Co-op); Culinary Management (Co-op), Winery and Viticulture Technician; and Wine Business Management programs, to provide a wealth of knowledge to industry partners, giving them a competitive advantage in researching solutions.
Our Facilities:
- Commercial Brewery and Hopyard
- Commercial Winery and Vineyard
- Commercial Kitchens
- Microbiology Lab
- Chemistry Lab
- Sensory and Consumer Testing Labs
- Shelf-Life and Packaging Lab
- Commercialization Solutions
Our Commercialization Services:
- Market Information
- Competitive Analysis
- Prospect/Client Lists
- Advertising/Marketing Plan
- International Market Entry/Export
- E-Commerce, Web Design & Development
CFWI Innovation Centre Resourses & Capabilities was last modified: July 18th, 2018 by
